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Cooking A Variety Of Red Meat And Vegetable Kebabs on Eid Al-Adha

1,081 بینین 2 ساڵ پێش


Cooking A Variety Of Red Meat And Vegetable Kebabs on Eid Al-Adha

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Cooking fig jam in the beautiful landscape of nature

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Grilling a big fish in the oven with fresh vegetables on a winter day in the village!

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Cooking turkey with vegetables in the mountainous and snowy village!

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The cooking dish called Chighirtama with quail on a snowy day!

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Cooking a big turkey for Christmas Eve dinner in our village!

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The women of the mountains are cooking bread and food Chaghratma with chicken hearts!

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The interesting experience of cooking whole lamb in the oven

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Tandoori thigh cooking flavored with rosemary and vegetable sauce in the mountains!

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Spring routines! Cooking hamburgers with tandoori bread in the village!

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Village life ꞉ Cooking delicious duck Lavangi

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